Sparkling Raspberry Lemonade Sparkling Raspberry Lemonade
Sparkling Raspberry Lemonade
Sparkling Raspberry Lemonade
Quench your thirst with our refreshing Sparkling Raspberry Lemonade! Bursting with the vibrant flavors of ripe raspberries and tangy lemons, this fizzy delight is the perfect companion for any occasion. Whether you're lounging by the pool or hosting a backyard barbecue, it's a guilt-free indulgence you can feel good about!
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Recipe - Iowa #704
Sparkling Raspberry Lemonade
Sparkling Raspberry Lemonade
Prep Time15 Minutes
Servings8
0
Ingredients
2 cups fresh raspberries, plus more for garnish
3/4 cup granulated sugar
4 large lemons, juiced (about 2/3 cup)
3 cups water, divided
1 (750 mL) bottle club soda
fresh mint sprigs, for garnish
Directions
  1. In a blender, add the raspberries, sugar, lemon juice and 1 cup of water. Puree until smooth. Pour through a fine-mesh strainer into a pitcher. Discard seeds and pulp. Add remaining water, and top with club soda. Serve over ice with additional raspberries and fresh mint in each glass.
Nutritional Information

Per Serving (1 cup): Calories: 90, Fat: 0 g (0 g Saturated Fat), Cholesterol: 0 mg, Sodium: 20 mg, Carbohydrates: 23 g, Fiber: 2 g, Protein: 0 g.

15 minutes
Prep Time
0 minutes
Cook Time
8
Servings

Shop Ingredients

Makes 8 servings
2 cups fresh raspberries, plus more for garnish
Fresh Raspberries
Fresh Raspberries - 1 Pound
$2.99$2.99/lb
3/4 cup granulated sugar
Brookshire's Extra Fine Granulated Sugar
Brookshire's Extra Fine Granulated Sugar - 2 Pound
$2.19$1.10/lb
4 large lemons, juiced (about 2/3 cup)
Fresh Lemons, Bag
Fresh Lemons, Bag - 2 Pound
$3.99$2.00/lb
3 cups water, divided
Brookshire's Drinking Water, Purified
Brookshire's Drinking Water, Purified - 1 Gallon
$1.49 was $1.99$1.49/gal
1 (750 mL) bottle club soda
Not Available
fresh mint sprigs, for garnish
Not Available

Nutritional Information

Per Serving (1 cup): Calories: 90, Fat: 0 g (0 g Saturated Fat), Cholesterol: 0 mg, Sodium: 20 mg, Carbohydrates: 23 g, Fiber: 2 g, Protein: 0 g.

Directions

  1. In a blender, add the raspberries, sugar, lemon juice and 1 cup of water. Puree until smooth. Pour through a fine-mesh strainer into a pitcher. Discard seeds and pulp. Add remaining water, and top with club soda. Serve over ice with additional raspberries and fresh mint in each glass.