Beef (25)

Angus Ground Round 80/20 - Avg 2.20 Lbs, $17.14 avg/ea

Family Pack 80/20 Ground Chuck Patties - Avg 2.53 Lbs, $17.68 avg/ea

Angus Ground Beef 96/4 - Avg 1.27 Lbs, $12.05 avg/ea

Angus Ground Chuck 80/20 - Avg 1.30 Lbs, $10.39 avg/ea

Chuck Roast - Avg 2.31 Lbs, $23.08 avg/ea

New York Strip Steak - Avg 1.47 Lbs, $23.51 avg/ea

73/27 Ground Beef - Avg 1.34 Lbs, $8.70 avg/ea

Top Sirloin Steak - Avg 1.68 Lbs, $20.14 avg/ea

73/27 Ground Beef - Avg 2.21 Lbs, $16.11 avg/ea

Angus Ground Beef 93/7 - Avg 1.26 Lbs, $11.33 avg/ea

Select Beef Brisket - Avg 15.15 Lbs, $68.02 avg/ea

Standard Pride 80% Lean / 20% Fat, Ground Beef Roll - 3 Pound, $20.99

Standard Pride 73% Lean / 27% Fat, Ground Beef Roll - 5 Pound, $28.99

Angus Ground Sirloin Patties - Avg 1.34 Lbs, $13.39 avg/ea

Beef Stew Meat - Avg 1.20 Lbs, $11.39 avg/ea

Angus Ground Round 85/15 - Avg 1.26 Lbs, $10.70 avg/ea

Angus Ground Beef Chuck Patties - Avg 1.35 Lbs, $12.14 avg/ea

Angus Ground Sirloin 90/10 - Avg 1.27 Lbs, $11.42 avg/ea

T-Bone Steak - Avg 1.19 Lbs, $16.65 avg/ea

Beef Cutlets - Avg 0.62 Lb, $5.26 avg/ea

85/15 Ground Chili Meat - Avg 1.96 Lbs, $16.64 avg/ea

Tyson Beef Steak Burgers Ribeye - 5.32 Ounce - 4 Count, $12.99

Burgers, Beef Steak, Ribeye Cook to 160 degrees F minimum. Cook thoroughly. If you are not completely satisfied with the quality of this product, call 877-994-9960. U.S. inspected and passed by Department of Agriculture. Product of USA.

Skylark Tray Shingle Pack Calf Liver - 4 Ounce, $6.79

Beef Brisket Burgers - 5.32 Ounce - 4 Count, $10.99

Combo Pack Top Round Steak - Avg 0.82 Lb, $6.55 avg/ea