Gold Medal Whole Wheat Flour - 5 Pound, $6.49
Gold Medal Whole Wheat Flour is perfect for when you want to give your baked creations a whole-wheat goodness. It's milled from complete wheat kernels, which makes for a more satisfying chew and a flavor with great character. Use this versatile flour for baking most any recipe that calls for "flour". Use whole wheat flour to bake a whole helping of feel-good into everything you share. WHOLE WHEAT FLOUR: Our whole wheat flour is milled from complete wheat kernels for a more satisfying chew and flavor BAKING INGREDIENT: Use this flour for baking most any recipe WHOLE WHEAT SUBSTITUTE: Slowly work up to substituting whole wheat flour for all purpose flour FOR YOUR PANTRY: Stock your pantry with Gold Medal Flour for all your last minute baking needs FLAVORFUL: Use whole wheat flour for a flavor with great character Strong enough to take high rising yeast breads to new heights; And mellow enough to make your family's favorite pie crust recipe a flaky perfection
