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Cantaloupe Agua Fresca
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Recipe - Frankston #713
2021 July August CC_Cantaloupe agua fresco_HR 600x360.jpg
Cantaloupe Agua Fresca
Prep Time20 Minutes
Servings6
0
svg/info/recipe-calories Created with Sketch. Calories40
Ingredients
1 cantaloupe, peeled, seeded and cut into chunks (approx. 4 cups)
4 cups water
1/4 cup sugar
3 Tbs fresh lime juice
ice, for serving
mint leaves, for garnish
Directions
  1. In a blender, puree cantaloupe until smooth. Push through a fine-mesh sieve. Reserve the liquid, and discard the pulp. (You should have about 2 cups of cantaloupe juice.) Place the juice back in the blender. Add water, sugar and lime juice. Blend the ingredients. Pour into a large pitcher. Serve over ice with a mint sprig. 
Nutritional Information

Calories: 40, Fat: 0 g (0 g Saturated Fat), Cholesterol: 0 mg, Sodium: 0 mg, Carbohydrates: 10 g, Fiber: 0 g, Protein: 0 g. 

20 minutes
Prep Time
0 minutes
Cook Time
6
Servings
svg/info/recipe-calories Created with Sketch.
40
Calories

Shop Ingredients

Makes 6 servings
1 cantaloupe, peeled, seeded and cut into chunks (approx. 4 cups)
Not Available
4 cups water
Not Available
1/4 cup sugar
Not Available
3 Tbs fresh lime juice
Not Available
ice, for serving
Not Available
mint leaves, for garnish
Not Available

Nutritional Information

Calories: 40, Fat: 0 g (0 g Saturated Fat), Cholesterol: 0 mg, Sodium: 0 mg, Carbohydrates: 10 g, Fiber: 0 g, Protein: 0 g. 

Directions

  1. In a blender, puree cantaloupe until smooth. Push through a fine-mesh sieve. Reserve the liquid, and discard the pulp. (You should have about 2 cups of cantaloupe juice.) Place the juice back in the blender. Add water, sugar and lime juice. Blend the ingredients. Pour into a large pitcher. Serve over ice with a mint sprig.