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Cranberry-Pecan Chicken Salad
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Recipe - Frankston #713
2021 Sept Oct CC_Cranberry Chicken Salad_Main_HR_600x360.jpg
Cranberry-Pecan Chicken Salad
0
Servings5
Cook Time10 Minutes
svg/info/recipe-calories Created with Sketch. Calories300
Ingredients
2 rotisserie chicken breasts, diced (approx. 2 cups)
1/3 cup dried cranberries, chopped
1/3 cup pecan pieces, chopped
1/2 cup celery, minced
2 tsp fresh parsley, minced
1/2 tsp dried tarragon
1/2 cup mayonnaise
2 tsp lemon juice
Directions
  1. In a bowl, combine the chicken, cranberries, pecans, celery, parsley and tarragon. Stir to combine. Add mayonnaise and lemon juice. Refrigerate for at least 2 hours before serving. 
Nutritional Information

Calories: 300, Fat: 23 g (4 g Saturated Fat), Cholesterol: 55 mg, Sodium: 310 mg, Carbohydrates: 8 g, Fiber: 1 g, Protein: 15 g.

0 minutes
Prep Time
10 minutes
Cook Time
5
Servings
svg/info/recipe-calories Created with Sketch.
300
Calories

Shop Ingredients

Makes 5 servings
2 rotisserie chicken breasts, diced (approx. 2 cups)
Not Available
1/3 cup dried cranberries, chopped
an image
Nature's Eats Cranberries, Dried - 11 Ounce
$3.99$0.36/oz
1/3 cup pecan pieces, chopped
Not Available
1/2 cup celery, minced
Not Available
2 tsp fresh parsley, minced
Not Available
1/2 tsp dried tarragon
Not Available
1/2 cup mayonnaise
an image
Brookshire's Mayonnaise, Real - 30 Ounce
$2.99$0.10/oz
2 tsp lemon juice
Not Available

Nutritional Information

Calories: 300, Fat: 23 g (4 g Saturated Fat), Cholesterol: 55 mg, Sodium: 310 mg, Carbohydrates: 8 g, Fiber: 1 g, Protein: 15 g.

Directions

  1. In a bowl, combine the chicken, cranberries, pecans, celery, parsley and tarragon. Stir to combine. Add mayonnaise and lemon juice. Refrigerate for at least 2 hours before serving.