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Zatarain's Crispy Southern Fish Fri - 10 Ounce , $2.19
Zatarain's Crispy Southern Fish Fri is the secret to crispy and delicious Southern-style fried fish. This perfectly seasoned seafood breading is made with yellow corn meal, real lemon juice, and savory garlic, onion and spices. Crispy Southern Fish Fri is all you need to prepare an authentic Louisiana fish fry. Simply roll or shake fish in the breading mix, then cook as desired – fry in a deep fryer, pan fry in a skillet or bake in the oven – until the crust is light golden brown and the fish is moist and tender on the inside. Great for tilapia, catfish or shrimp cakes. For a heartier coating, moisten the fish first in a milk-and-egg mixture. Or, for bold New Orleans flavor, coat with Zatarain’s Creole Mustard before rolling in the Fish Fri.
Zatarain's Seasoned Fish Fri - 10 Ounce , $2.19
Zatarain's New Orleans Style Seasoned Fish Fri Breading Mix brings authentic New Orleans-style flavor to your kitchen! This fully seasoned, corn-based breading mix offers a coating to fish and other seafood and vegetables. Now you can make every day a fish fry day. This is the same corn base as our Wonderful Fish-Fri but seasoned with a blend of red pepper, garlic, onion, real lemon. The golden coating mix is perfect for seafood of any kind – try on catfish, shrimp or oysters. Great also for delicious fried vegetables (of course, fried okra will do any day) and fried chicken. Simply roll in the seafood breading and pan fry, deep fry or bake to a light golden brown, and in no time, you and your family can enjoy the flavor and soul of The Big Easy!
Zatarain's Seasoned Shrimp Fri - 10 Ounce , $2.19
Zatarain's® Seasoned Shrimp Fri delivers the traditional flavor of Louisiana fried shrimp to dinner tables everywhere. Our seafood breading features corn and wheat flours, red pepper, garlic, onion, and real lemon juice to create crispy shrimp or vegetables. Seasoned Shrimp Fri is a classic breading mix that gives shrimp the perfect taste and texture. Simply mix Shrimp Fri with a little water to make a batter. Dip shrimp in the batter then roll in additional Shrimp Fri to coat. Fry in a skillet or deep fryer to a light golden brown, and in no time, you can enjoy the crunchy and delicious flavor of The Big Easy! Try on fish and chicken as well. Shrimp Fri also jazzes up veggies- use to prepare Southern favorites like fried green tomatoes or okra.
Zatarain's Wonderful Fish Fri - 10 Ounce , $2.19
Zatarain's Wonderful Fish Fri delivers a tasty, coating to seafood or veggies. This all-corn, breading mix brings the rich traditions of Big Easy cooking straight to your family’s table. Wonderful Fish Fri helps you create comfort food inspired by our Southern roots. To prepare, simply roll or shake fish in the seafood breading, then cook in the deep fryer, skillet or oven until golden brown on the outside and flaky in the middle. Dust the fish with the breading or moisten first in a milk-and-egg mixture for a heartier crust. For authentic New Orleans flavor, season the fish with Zatarain's Creole Seasoning before breading. Use Wonderful Fish Fri Seafood Breading for fish and chips, po’boys or fried shrimp.
